Chowking Dim Sum Menu – Full Breakdown of Siopao, Siomai, Buchi, and Frozen Packs
Dim sum at Chowking isn’t just a side; it’s a major reason people visit. Whether it’s the warm, pillowy siopao filled with asado or the soft pork siomai wrapped in yellow flour skin, these items bring Chinese-Filipino comfort to both dine-in and takeout trays. Over the years, I’ve seen more people order these as part of combos, or even stock up on frozen packs to cook at home. In this guide, I’ll explain each dim sum item, from taste and size to where they’re sold, how they’re served, and who usually orders them.
Dim Sum Item | Philippines (₱) | USA (USD) | Kuwait (KWD) |
Siopao Dim Sum 6pcs | ₱290–₱320 | $5.00–$5.50 | 1.55–1.65 KD |
Meaty Asado Siopao 1pc | ₱50–₱55 | $1.00 | 0.30 KD |
Bola‑Bola Siopao 1pc | ₱55–₱60 | $1.00 | 0.30 KD |
Siomai 4pcs | ₱65–₱70 | $2.00 | 0.60 KD |
Buchi Dim Sum | ₱35–₱45 | $0.80 | 0.25 KD |
Meaty Asado Siopao 6pcs (Frozen) | ₱290–₱310 | $5.50–$6.00 | 1.75–1.85 KD |
Bola‑Bola Siopao 6pcs (Frozen) | ₱310–₱330 | $6.00 | 1.85 KD |
Siomai 20pcs (Frozen) | ₱230–₱250 | $5.00 | 1.50 KD |
What Is the Siopao Dim Sum 6pcs from Chowking?
The Siopao Dim Sum 6pcs is one of the most ordered snack packs at Chowking, especially when you’re feeding more than one person. It comes with six freshly steamed Chinese buns, soft on the outside with a thick dough that holds the filling inside without tearing. You get to choose between two popular fillings; Meaty Asado or Bola-Bola; depending on your taste. It’s served warm, sealed in a box, and works well for sharing, side pairing, or a snack in itself.
What’s Inside and How Does It Taste?
Each siopao is filled either with Meaty Asado (which is sweet-savory pork in soy-based sauce) or Bola-Bola (which includes seasoned chicken, minced Chinese sausage, cabbage, and green onion). The dough is fluffy and slightly chewy, with a neutral flavor that lets the filling stand out. Asado is more on the sweet side, while Bola-Bola feels heartier with more texture and mixed meats. Both options are popular for different reasons; Asado is preferred by kids and sweet lovers, Bola-Bola by those who want something richer.
How Many People Does It Serve and What’s the Price?
The 6pcs siopao set is designed for 2–3 people. Some diners order it as a group snack, others buy it for small office lunches or light dinner sharing. The portion isn’t large enough for full meals, but enough to satisfy hunger with sides. As of 2025:
Prices can change by location or delivery method. You won’t always find this item in non-mall Chowking branches overseas, so it’s safer to order via app.
When Is It Best Ordered and What Pairs Well With It?
This 6pc set works best when ordered alongside noodle soups or large rice bowls. I’ve also seen people order it on its own as a midday bite. It pairs especially well with Chao Fan, Wonton Mami, or even a cold iced tea. It’s not ideal after a full combo meal unless you’re planning to split it or save for later. If you’re craving soft, warm buns and don’t want to commit to a full rice meal, this is an easy pick.
What Is the Meaty Asado Siopao Dim Sum 1pc?
The Meaty Asado Siopao Dim Sum (1pc) is Chowking’s single-serving steamed bun filled with tender pork asado. It’s the same size as the ones found in the 6pc bundle but sold individually for quick cravings or light snacks. This item is often picked up as an add-on to combo meals, or as a quick bite between meals. It’s soft, handheld, and doesn’t require utensils; perfect if you’re eating on the move or keeping it simple.
What’s Inside and How Does It Taste?
Inside the siopao is a sweet and savory pork asado filling. The meat is cooked down in a soy-based glaze with sugar and subtle spices. It has a slightly sticky texture and a strong umami flavor. The bun outside is thick and pillowy, steamed until it holds just the right amount of bounce without being soggy. The filling isn’t spicy, and that makes it kid-friendly. The taste leans more toward sweet than salty, but not overwhelmingly so.
How Big Is It and What’s the Price?
The siopao is roughly the size of a palm and weighs around 130g. It’s meant for one person and fills you up if paired with a drink or side. It’s sold at:
Pricing depends on whether you’re ordering in-store or online, and whether it’s part of a bundled deal or ordered solo.
Who Should Order It and What Goes Best With It?
This item is ideal for those who want something warm and filling but don’t want rice. I’ve seen students grab it for breakfast or merienda, and adults use it as a light office snack. It pairs best with wonton soup, black gulaman, or iced tea. If you’re ordering multiple dishes, it also works as a side to Chao Fan or any Chef’s Rice Bowl. Those who enjoy slightly sweet meat dishes will enjoy this most.
What Is the Bola-Bola Siopao Dim Sum 1pc?
The Bola-Bola Siopao Dim Sum (1pc) from Chowking is a steamed Chinese-style bun filled with a mix of savory meat and vegetables. Unlike the Meaty Asado, which leans sweet, Bola-Bola has a more balanced, lightly seasoned flavor profile. It’s sold individually and typically chosen as a side item or a light stand-alone snack. People often pick this if they want something less sweet and a little more filling due to the varied ingredients inside.
What’s Inside and How Does It Taste?
This siopao contains minced chicken mixed with chopped green onions, shredded cabbage, and bits of Chinese sausage. It’s seasoned with light soy and a pinch of pepper, giving it a mild, savory flavor. The filling is chunkier and more textured than asado, and the taste is less sweet; more neutral. The bun itself is thick and soft, steamed until fluffy. The Chinese sausage adds a tiny bit of richness, and the veggies give a nice bite without overpowering the meat. It’s not oily or spicy, making it easy to enjoy for all ages.
How Big Is It and What’s the Price?
The size is similar to the Meaty Asado; about palm-sized and roughly 130g. One siopao is enough to satisfy mild hunger. Pricing varies by region:
Prices may be slightly higher when ordering through delivery apps.
Who Should Order It and What Goes Best With It?
If you prefer a more savory, lightly seasoned siopao over sweet fillings, this is the better option. It’s good for those avoiding pork-heavy or sugary meals. I’ve seen customers pair this with hot mami noodles, chicken wonton soup, or plain iced tea. It’s also a safe pick for older diners or anyone watching sugar intake. Great for light eaters or as an add-on to a main meal like Lauriat or Rice Bowls.
What Is the Siomai Dim Sum (4pcs)?
The Siomai Dim Sum (4pcs) at Chowking is a set of four open-faced steamed dumplings, commonly served as a side dish or add-on. These are made in the traditional Chinese-Filipino style using ground pork and a soft yellow flour-based wrapper. They’re not fried or oily, and they’re best eaten warm, either solo or with rice meals. I’ve personally seen them served most often with soy sauce and calamansi, especially in dine-in orders.
What’s Inside and How Does It Taste?
Each piece is filled with finely ground pork, lightly seasoned with soy, garlic, and pepper. The wrapper is thin and soft, slightly sticky from steaming but holds the shape well. The filling has a smooth yet meaty texture, not chunky. Taste-wise, they’re savory and not spicy. Most people add soy sauce or chili oil for a flavor boost. On their own, they’re mild and tender. If you’ve ever had traditional pork siomai, this is a straightforward, no-frills version of it.
How Big Is It and What’s the Price?
Each siomai is bite-sized, about 1.5 inches wide, and 4pcs make a small but filling snack. The full serving weighs around 100–120g total.
Pricing (as of 2025):
Prices may slightly vary depending on in-store or delivery orders.
Who Should Order It and What Goes Best With It?
This is a safe pick for anyone who enjoys dim sum without strong flavors. I recommend it for first-timers, kids, or people who want something light on the side. It works well with plain or yang chow rice, halo-halo, or even a bowl of mami noodles. If you’re building a meal with small bites, adding siomai gives a protein boost without overpowering other dishes. It’s also easy to share.
What Is the Buchi Dim Sum?
Buchi is a sweet, deep-fried dim sum item offered by Chowking, often chosen as a dessert or light snack. Each piece is a golden brown dough ball with a soft, chewy texture and a lightly crisp shell. It’s rolled in sesame seeds for extra aroma and filled with sweet red bean paste inside. This item is served warm and typically ordered in singles or as part of dessert combinations. I’ve seen it added frequently to lauriat meals or selected separately when customers want something sweet but not too heavy.
What’s Inside and How Does It Taste?
The outside is made of sticky rice dough, giving it a chewy, gelatinous bite. It’s rolled in sesame seeds that toast during frying, adding a nutty aroma. The filling is sweetened red bean paste; smooth, slightly earthy, and not overly sugary. When hot, the contrast between the crisp outer shell and soft filling makes it satisfying. The flavor is simple, not spicy or salty, and doesn’t linger. It’s best eaten fresh, while still warm, for full texture.
How Big Is It and What’s the Price?
Each Buchi ball is roughly the size of a ping pong ball (about 2 inches in diameter). A single piece is light, around 30–40 grams, making it easy to finish after a meal.
Pricing as of 2025:
This makes it one of the most affordable dessert options at Chowking.
Who Should Order It and What Goes Best With It?
Buchi is best for diners who enjoy light, traditional Asian desserts without cream or chocolate. It’s ideal after a savory meal like pancit canton or beef lauriat. I’d suggest it for anyone wanting a sweet ending that won’t leave them too full. It pairs well with hot tea, milk tea, or even plain water, as its subtle sweetness doesn’t need a sugary drink. If you’re ordering for kids or elders, this is often a safe, well-received option.
What Is the Meaty Asado Siopao 6pcs (Frozen Dim Sum)?
This frozen pack from Chowking includes 6 pieces of their Meaty Asado Siopao, sealed for home storage and reheating. Each bun is pre-steamed, then frozen; meant to be reheated via steaming or microwaving without compromising texture. The asado filling inside is made with seasoned pork cooked in a mildly sweet soy-based sauce. It’s designed for customers who want to enjoy Chowking-style siopao without visiting a branch every time. I’ve personally seen many families buy this in bulk for weekend breakfasts or snacks.
How Is It Packed and How Do You Prepare It?
Each siopao is individually placed in the pack to prevent sticking. You don’t need to thaw it before reheating. To prepare:
There are no sauces included in the pack, so if you enjoy soy-based dipping sauces, you’ll need to prepare them separately. The outer dough softens nicely with steaming and doesn’t go soggy if reheated properly.
How Big Is It and What’s the Price?
Each siopao is about the size of a clenched fist, roughly 4 inches wide. It’s a complete snack or light meal on its own.
As of 2025:
The per-piece cost is usually lower than buying individual siopaos in-store, making it better for families.
Who Should Buy It and What Goes Best With It?
This frozen pack is ideal for those who want a quick, filling snack at home without food delivery delays. It’s great for office lunches, school snacks, or even breakfast if you’re short on time. I’d recommend it to students, working parents, and anyone who enjoys sweet-savory flavors. Pair it with instant mami, plain rice porridge, or even a cold iced tea for a fuller meal.
What Is the Bola-Bola Siopao 6pcs (Frozen Dim Sum)?
This frozen set includes 6 individually packed Bola-Bola Siopaos; each one filled with a savory blend of minced chicken, green onions, diced Chinese sausage, and shredded cabbage. The dough is soft and mildly sweet, made to stay fluffy after reheating. The flavor profile leans more on the meaty and aromatic side compared to Chowking’s sweeter asado option. Many regulars prefer this variety for its mixed texture and heavier bite. It’s a practical way to keep Chowking-style dim sum at home, ready whenever you want it.
How Is It Packed and How Do You Prepare It?
The 6 buns are stored in a sealed frozen pouch with each siopao slightly separated to prevent them from sticking. Preparation is straightforward:
There’s no sauce included, but light soy sauce or chili-garlic dip pairs well if you like added kick. These buns don’t get soggy or rubbery if steamed properly, even after freezer storage.
How Big Is It and What’s the Price?
Each siopao is a palm-sized portion, around 4 inches wide; large enough to satisfy as a light standalone meal or snack.
As of 2025:
The price is slightly above the Meaty Asado 6-pack due to the variety of fillings used in Bola-Bola.
Who Should Buy It and What Goes Best With It?
This is best for customers who enjoy more savory, less sweet siopao. It suits working adults, students, and even kids who like a protein-heavy snack. If you want something that feels homemade but ready in minutes, this is a good pick. Pair it with wonton soup, hot mami, or iced lemon tea for a balanced at-home meal. It’s also a great option to keep on hand for quick lunches or late-night snacks.
What Is the Siomai 20pcs (Frozen Dim Sum)?
The Siomai 20pcs (Frozen Dim Sum) from Chowking is a bulk-ready pack of steamed pork siomai; perfect for home storage and batch servings. Each piece is bite-sized and wrapped in a thin yellow flour-based shell. The filling is made from seasoned ground pork, mildly savory with hints of garlic and pepper. These are the same siomai served in-store, just frozen for convenience. From what I’ve stored and reheated myself, the taste and texture hold up surprisingly well after steaming, especially if you avoid overcooking.
How Is It Packed and How Do You Prepare It?
The pack includes 20 pieces arranged in a tray or sealed pouch, with dividers or a single tray to prevent them from clumping together. Cooking is simple:
No dipping sauce is included, so keep some soy sauce, calamansi, or chili oil nearby if you like extra flavor. They’re not fried, so you’ll get that soft bite and natural pork aroma once cooked.
How Big Is It and What’s the Price?
Each siomai piece is small; around 1.5 inches across; meant to be eaten in 1–2 bites. The portion size makes it easy to serve as a snack or meal addition.
As of 2025:
The bulk pricing makes this ideal for families or siomai lovers who prefer reheating instead of ordering fresh every time.
Who Should Buy It and What Goes Best With It?
This pack is a good choice for anyone who likes to meal prep or snack without ordering takeout. I recommend it for:
These go best with garlic rice, egg fried rice, or hot soup. They can also be air-fried lightly for a different texture, but steaming gives the most authentic result.